| Management number | 231283812 | Release Date | 2026/06/18 | List Price | US$13.18 | Model Number | 231283812 | ||
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In honor of the centennial of Le Cordon Bleu, the famed French cooking school, this cookbook introduces one hundred recipes representing the finest in French cuisine, featuring step-by-step photographs that capture the techniques of classic French cookery. 30,000 first printing. Read more
| ISBN10 | 156458643X |
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| ISBN13 | 978-1564586438 |
| Edition | First Edition |
| Language | English |
| Publisher | Dorling Kindersley Publishing, Inc. |
| Dimensions | 8 x 0.75 x 12 inches |
| Item Weight | 1.95 pounds |
| Publication date | January 1, 1994 |
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